Recipes — kelle b jammin

Makin' Bacon with Kelle B

Posted by Kelle Barnard on

Makin' Bacon with Kelle B

Bacon! We all love it, but we hate makin' it. Are you looking for perfectly crispy bacon? Have I got the trick for you! An old trick our grandmas did without batting an eye... WATER! That’s right! The simple addition of water helps to create the crispiest of crispy bacon! By adding just a bit of water it helps to par cook the bacon and then once the water evaporates the crisping begins! The full process takes about 15 minutes, but we sped it up for you so you could see how easy it is to create the perfect strip...

Read more →

Frozen Pickled Green Beans

Posted by Kelle Barnard on

Frozen Pickled Green Beans

Did you know you can make quick pickles out of FROZEN veggies?!?! It's true! I used frozen green beans and a few household ingredients to create these zesty and delish pickles! Try it out with your fave frozen veg, it's truly easy and a great way to eat more veggies! Frozen Pickled Green Beans Ingredients: 1/2 c. frozen green beans (or any frozen vegetable) 2 cloves crushed garlic 1/2 c. water 2/3 c. vinegar 1 1/2 tsp. salt 1 T. sugar or to taste 1/2 - 1 tsp. crushed red pepper flake (optional) Directions: Rinse frozen green beans under warm...

Read more →

Watermelon Moscow Mule

Posted by Kelle Barnard on

Watermelon Moscow Mule

This is my NEW favorite way to use my Watermelon Syrup and I know you'll love it too! This recipe could be used with any of my syrups to create a sassy cocktail that will make you drop it like you are doing a Russian folk dance! Watermelon Moscow Mule Makes 2 cocktails. INGREDIENTS 2 oz vodka 3 oz Watermelon Syrup 2 oz ginger beer 1 lime, half for cocktail, other half cut into wedges for garnish salt for glass rimming frozen watermelon cubes, extra watermelon wedges, & fresh mint for garnish (optional) ice DIRECTIONS Combine vodka, Watermelon Syrup, &...

Read more →

Jam Good Pork Roulade

Posted by Kelle Barnard on

Jam Good Pork Roulade

This is a delicious and easy way to spread some jam good love! It takes no more than an hour to prepare, cook, rest and dish up! So it's definitely worth a try and let me tell you, it is TASTY, not to mention a show stopper! Hope you enjoy this jamtastic recipe. INGREDIENTS: 1 pkg of pork tenderloins (Swift Premium Pork Loin Tenderloin Whole) 5 oz goat cheese (Kirkland Signature Fresh Goat Cheese) - substitute cream cheese, brie, crumbled feta, shredded melty cheese Miscellaneous veggies: I used 1 1/2 c. sliced mushrooms, 1 c. chopped kale, 1/4 large onion...

Read more →