Recipes — baking with jam

Kelle B's Jam-Packed Muffins Ingredients: Kelle B’s Classic Muffin Mix 2 eggs 1-2 tsp. vanilla or other extract (almond, coconut, lemon, get creative!) 1 c. water ½ c. oil (can use vegetable oil, coconut oil or shortening) Kelle B Jammin’ JAM Raw sugar for topping (optional) Directions: Preheat oven to 400F degrees.  Spray muffin tins with non-stick spray, or prepare with paper liners. In medium bowl, beat eggs, vanilla, water & oil until just combined.   Stir in by hand, the entire bag of Kelle B’s Classic Muffin Mix, until just moistened.  Don’t overmix the dough. Spoon batter into prepared...

Prep time: 20 mins Cook time: 20 mins Total time: 40 mins Serves: 6+ servings   Preheat Oven: 425◦ Ingredients 2 cups flour ½ cup sugar 3 teaspoons baking powder 1 heaping teaspoon cinnamon ½ teaspoon salt 1 egg ¾ cup milk 1 teaspoon vanilla extract ½ cup oil ⅓ cup Kelle B Jammin’ Peach Jam (or any other favorite jam flavor) Streusel: ½ cup flour 1 heaping teaspoon cinnamon ½ cup brown sugar ½ cup toasted pecans (don’t have to toast but it makes them taste more nutty) 4 tablespoons butter, softened Glaze: ½ cup powdered sugar 1-2 tablespoons...