Recipes — good eats

Chow Chow Fried Rice

Posted by Kelle Barnard on

Chow Chow Fried Rice

This delicious dish is fast and easy and full of flavor! It fuses exotic Asian flavors and deeply Southern rich traditions to create a power house meal! Our Southern Chow Chow which is a green tomato, cabbage, pepper and onion pickled relish is very similar to the Asian Kimchi that’s so popular! Both are fermented creations that are usually a garnish, but here, it’s the star of the show! Both in Asia and in the US South, these relishes are enjoyed with pork so this Chow Chow Fried Rice is the perfect pairing and a recipe you’ll have to try!...

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Rustic Tomato & Basil Pesto Pie

Posted by Kelle Barnard on

Rustic Tomato & Basil Pesto Pie

The most perfect, easy, & fast dinner that will help to use up those little bits & bobs laying around the fridge & pantry. This classic and rustic tomato galette (aka PIE) has all the late summer harvest flavors that says that fall is JUST around the corner! INGREDIENTS 3-4 medium-small tomatoes (I used a combo on Roma, cutting garden tomatoes & cherry tomatoes, what I had that needed to be used) kosher salt 1 uncooked pie crust (homemade or store bought) 8 oz cream cheese, (could use a combo of any soft cheeses: ricotta, cream cheese, goat cheese, cream...

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Frozen Yogurt JAM Pops

Posted by Kelle Barnard on

Frozen Yogurt JAM Pops

A wonderful way to beat the heat and use up left over bits of jam for a healthy and refreshing treat that your kiddos (and grown up kiddos) will LOVE! Servings: 6 Ingredients INGREDIENTS • 2 cups whole plain Greek yogurt regular non-sweetened(can use sweetened, just adjust the amount on honey you add) • 2-3 tablespoons of your favorite Kelle B Jammin’ jam • 1 tablespoon honey to taste (optional) • 1/2 cup Fresh fruit (optional) DIRECTIONS 1. Blend together the yogurt & jam. Add honey to make it your desired sweetness. 2. Use a spoon to transfer the yogurt...

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Jam Good Pork Roulade

Posted by Kelle Barnard on

Jam Good Pork Roulade

This is a delicious and easy way to spread some jam good love! It takes no more than an hour to prepare, cook, rest and dish up! So it's definitely worth a try and let me tell you, it is TASTY, not to mention a show stopper! Hope you enjoy this jamtastic recipe. INGREDIENTS: 1 pkg of pork tenderloins (Swift Premium Pork Loin Tenderloin Whole) 5 oz goat cheese (Kirkland Signature Fresh Goat Cheese) - substitute cream cheese, brie, crumbled feta, shredded melty cheese Miscellaneous veggies: I used 1 1/2 c. sliced mushrooms, 1 c. chopped kale, 1/4 large onion...

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