Pickled Red Onions
Pickled Red Onions are a perfect addition to any meal and an easy way to add a flavorful zip to any recipe! Perfectly pickled in white vinegar, these slightly sweet & tangy onions are preserved with a collection of simple herbs and spices. Can be used in tacos, pasta & veggie salads, marinades, vinaigrettes, sandwiches, deviled eggs, chicken or tuna salads, charcuterie or grazing boards, the list is endless! And don't throw out that glorious red liquid... it can likewise be used in salads or reboiled to make another batch of quick pickled onions!
All natural, gluten free, & vegan.
Contains: red onions, white vinegar, water, sugar, salt, herbs & spices.